Intolerance-Friendly Kitchen: Gluten free, FODMAP friendly and more . Recipes, tips and lots of dietary swaps

Author(s): Georgia McDermott


Dependable, delicious recipes that make great food accessible for a range of intolerances- gluten free, FODMAP friendly and more.If you have a dietary intolerance and sometimes feel you're missing out on foods you'd love to eat, this book is for you. Intolerance-Friendly Kitchen is all about reliable recipes that are gluten free, low FODMAP and vegetarian, and cater wherever possible to diets without dairy, eggs, nuts, grains, starches or gums. Georgia McDermott - also known as much-loved Melbourne food blogger @georgeats - is passionate about making life's delicious moments accessible to everyone, and she's done all the painstaking recipe testing so you don't have to. Whether it's knowing the best flour to use for a certain cake or pastry, or offering a substitution to cut the lactose but keep the flavour, Georgia has worked out how to get the best results every time. Her 100+ beautifully photographed recipes include- Yeasted croissantsChocolate babkaAny-flour-you-like brownie cookiesSourdough cinnamon scrollsVegetarian or vegan sausage rollsStarch-free sourdoughGluten-free egg pastaTofu and ginger dumplings From bread, cakes and other sweet bakes to pasta, noodles and savoury pastry, this is a collection of recipes so rewarding and easy to follow that meeting your dietary requirements feels like a bonus!


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Product Information

General Fields

  • : 9781761043932
  • : Penguin Random House
  • : Penguin Books Ltd
  • : March 2022
  • : books

Special Fields

  • : 296
  • : Paperback
  • : Georgia McDermott